LUNCH 11:00 AM-5:00PM | DINER 5:00PM – 10:00PM

Dinner Specials are served with soup, a tossed garden salad, and country bread

Cajun Entree’s available March 2nd – 8th

 CHECK OUT OUR MONTHLY FEATURES

Cake & Pie of the Month

Irish Mudslide Cake ~$6.50
Sprig of Mint Pie ~ $4.50

Drink of the Month

Misty Mint~ $9.95
Crème de Cacao, Crème de Menthe, and white chocolate sauce blended together with love.