10/3/2017
I’ve been coming here for about 18 years – since I was about 10 – and even though not much has changed, there’s a reason: it works. The decor still doesn’t feel that dated even after almost 2 decades. Not every single meal is a stand-out, but the menu is extensive and has a lot of options for a lot of different diets. They do breakfast the best, with French Toast that literally melts in your mouth and a fried egg club that is really satisfying. The crab cakes and grilled cheeses (there are many options) are also quite good.
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